Back in the day, I was absolutely obsessed with taco dip. The local grocery store sold this stuff that I could seriously not get enough of. I found a recipe recently that seemed similar so I tried my hand at it yesterday to bring to a get together we went to. I made it a…
Almond Oatmeal Breakfast Smoothie
When it comes to smoothies, I go through periods of having them constantly to not making one for months. Well I’m trying to start drinking them again since they can be such awesome meals or snacks. The reason I haven’t been making them much lately is 1. they require effort and 2. I’m sick of…
Breakfast Recipe Roundup
The problem with blogging is that you create all these posts, and then BAM – they’re tucked away in the archives forever. Well today, I’m resurrecting some older posts in case you missed them or need some recipe inspiration. Breakfast Food: The one type of food that can be enjoyed at time of day or…
White Cheddar Tuna Pasta with Bumble Bee Tuna
One of my goals for 2015 was to eat cleaner, and I figure an easy way to do this is to incorporate options like fish into my diet since it’s such a healthy food. For today’s post, I’m talking canned tuna, specifically, because it’s ridiculously nutritious and convenient. When trying to think of a dish…
Sweet & Simple French Toast
When it comes to breakfast foods, I tend to stick to oatmeal, pancakes/waffles, and eggs/bacon. There’s one dish I haven’t had much experience with but have been wanting to master for a long time: French toast. It seems so simple, and apparently, it really is. Soak some bread in an egg mixture and fry them…
Chocolate Chip Oatmeal Cookies Recipe
With so many cookie variations out there, it can be hard to pick a favorite. If I had to choose, though, I think it would be chocolate chip oatmeal cookies. Chocolate chip cookies are all fine and dandy, but there’s just something about the addition of oatmeal that I love. I guess it’s the gooey…
Chocolate Peanut Butter Protein Balls with GNC PUREDGE
Today’s post has been sponsored by GNC PUREDGE As of today, there are only 10 days left until Christmas! If you weren’t already aware, I’m slightly obsessed with this time of year because the festivities and family time that accompany it just make me happy. Another indicator that it’s the holiday season is these couple…
Roasted Asparagus
There are so many veggies out there that I love but NEVER get. Asparagus is one of them. Well they were on sale recently so I grabbed a bundle of them, and a few days later I decided to eat like 85% of them because why not. (The awkward effect is just as bad whether…
Fall Recipe Roundup: 10 Festive Dishes to Start the Season
Tomorrow is the first day of fall. In honor of this, I’ve compiled a list of fall-themed recipes that I’ve shared in the past. The longer I’m here in San Diego, the more I miss the cool weather and the colorful leaves falling on the ground. Since it’s in the high 70s / low 80s…
Two-Ingredient Protein Waffle
Breakfast food is the best food — morning or night. That is just a fact. Ish. I’m pretty much always down for breakfast foods, be it pancakes, eggs, breakfast burrito, or today’s recipe. Unfortunately, when I make brinner a lot of the time, it’s typically pancakes topped with sugary syrup — aka not the most…
Deconstructed Granola Yogurt
Greek yogurt is one of my favorite protein-packed snacks. However, eating it everyday gets quite boring, which is what led me to discovering today’s recipe. I only buy 0%, fat-free Greek yogurt because all the flavored varieties seem to be packed with sugar. Plus, having plain yogurt makes it more versatile, allowing me to cook…
Homemade Pizza Sauce
Last week, I shared my yeast-free pizza crust recipe. Now you’ve got the base and are ready for some sauce. Pizza sauce is my favorite part of the pizza. In my opinion, it’s what really takes the pizza to the next level. When I was younger, I would actually pick all the cheese off my…
Easy, Yeast-Free Pizza Crust
I have a recipe to share with you that has been a long time coming. Every Sunday evening, Matt and I have pizza for dinner. I’m not too thrilled about eating frozen pizzas all the time, though, so I often make my own homemade version to have more control over the ingredients. There’s one thing though:…
Turkey Ranch Enchiladas
Happy Monday morning! I have a recipe to share with you guys today that is centered around what some might call the best condiment/dipping sauce/dressing ever: ranch. It’s a bit concerning how good ranch is on such a wide variety of foods — chicken, fries, salads, sandwiches, burgers, pizza, and so on. I’ve been experimenting…
Chocolate Peanut Butter & Banana Protein Smoothie
So I’ve mentioned that I’ve been drinking protein shakes almost every morning since beginning P90X. I’ve shared my Mocha Protein Shake “recipe,” and now it’s time to share the one I’ve been obsessed with as of late. It’s one of my favorite combinations of ingredients in life: Peanut butter… Banana… Chocolate… You can never go…
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