Top chicken with the fresh, juicy flavors of bruschetta plus Parmesan and fresh basil for a healthy dinner. No matter how hard I try, I do not like chicken unless it has some sort of sauce with it—BBQ sauce, sweet chili sauce, cheese, mustard, ranch, etc. I just need some sort of juiciness to balance…
Sheet Pan Roasted Sausage and Veggies
For an easy weeknight meal, make this roasted sausage and vegetable mixture that can be thrown together last minute for a delicious and healthy dinner. This is one of our go-to dinner meals when we either don’t know what to cook, don’t have much time to prepare anything, or don’t have the motivation to do much work….
BBQ Chicken Salad
Make this loaded BBQ Chicken Salad by topping romaine with fresh ingredients like corn, black beans, avocado, red onion, and tortilla strips, plus an easy BBQ-ranch dressing. The right combo of toppings just MAKES the salad. This BBQ Chicken Salad has quite the colorful variety of them, and each one adds an important flavor and…
Dark Chocolate Bark
Satisfy your sweet tooth with this homemade chocolate bark that gets a boost of antioxidants from dark chocolate and healthy fats from almonds and pepitas. Do you like to buy desserts to keep in the house? It just occurred to me that I NEVER do. And when I say “never” I mean…I honestly cannot remember…
Banana Split Trail Mix
For a sweet and salty snack, try this banana split-inspired trail mix recipe that combines peanuts, chocolate chips, banana chips, dried cherries, and more! One of the ways that I come up with new recipes is to take a classic and transform it into something entirely new—which is what happened with this new trail mix…
Pizza Popcorn Seasoning
Enjoy the flavors of pizza with this popcorn seasoning blend that includes Parmesan, garlic, oregano, and red pepper flakes. We rarely eat popcorn straight up anymore, because it’s fun to play around with different toppings. After I’ve made my usual coconut oil popcorn, I look through our spice cabinet for inspiration. I thought of this pizza…
Vegetable Spring Rolls with Spicy Ginger Peanut Sauce
Taste the rainbow with this colorful spring roll recipe loaded with a variety of fresh vegetables, all wrapped inside clear rice paper. Spring rolls are a food I don’t make very often, but when I come across my stash of rice paper (that I always forget I have), I try to stock up on fresh…
Balsamic Vinaigrette
For a tangy yet versatile dressing, try this balsamic vinaigrette as the finishing touch on your favorite combo of salad ingredients. There are certain skills I have that I am weirdly proud of—spelling “vinaigrette” is one of them. So it works well that this is the second vinaigrette recipe I’m writing a blog post about!…
20 of Our Go-To Dinner Meals
In honor of it being Friday—the day I very rarely am motivated to plan a meal—I thought I’d finally take the time to share our master list of go-to dinners. After posting about this concept recently, and how it can make a big difference when you’re feeling uninspired and don’t know what to cook, I wanted…
Pesto Chicken Pasta
For a quick weeknight meal, combine rotini pasta with chicken, pesto, and Parmesan. Top with fresh basil for an easy yet flavorful dish. Not too long ago I shared the concept of creating a Master List of Go-To Dinners to make cooking easy when you’re feeling uninspired. One of the dishes that’s on ours? This…
Spicy Shrimp Tacos
Spicy Shrimp Tacos get their distinct flavor from seasoned shrimp on top of a cheesy tortilla—topped with fresh ingredients like cabbage, avocado, and tomatoes. I feel like I need some sort of grand reveal for this recipe because it’s a pretty big deal, let me tell you. This recipe is my attempt at recreating the best…
Red, White & Blue Sangria
Celebrate Independence day—or any day—with this patriotic sangria that gets its red, white, and blue colors from berries, star-shaped apples, and white wine. Happy [almost] Fourth of July! Since the holiday falls on a Wednesday this year, and we both have the day off work, Matt and I are planning to start the morning with…
Sheet Pan Chicken Fajitas
One-pan chicken fajitas use a colorful combo of bell peppers and onion as well as a homemade spice blend for a delicious and fresh meal. When it comes to Mexican/Southwest-inspired food, we tend to only eat three types in our house: tacos, burrito bowls, and the occasional quesadillas. I’m pretty sure I could eat Mexican…
Kale Chips
Baked kale chips are a healthier alternative to potato chips that only need a bit of olive oil to get that satisfying crispy texture. If you want to be healthy AF, kale is a great place to start. It’s got an impressive nutrient profile, with lots of good-for-you vitamins (K, A, and C) and minerals…
Coconut Crusted Chicken Tenders
Make chicken tenders with a shredded coconut breading for a sweet, gold brown dinner that’s baked and not fried. Chicken tenders and nuggets are one of the finer foods in life. They’re incredibly simple but somehow always hit the spot (especially with the right dipping sauce). I like to mess around with different types of…
- « Previous Page
- 1
- 2
- 3
- 4
- 5
- 6
- …
- 18
- Next Page »
