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How to Step Up Your Sandwich Game

November 2, 2018 by Katie

The sandwich is a magical food that has multiple layers contributing to a life-changing flavor and texture combo—except when it doesn’t and it sucks. I have a love-hate relationship with sandwiches. If the ingredients aren’t good quality or there isn’t enough variety, the entire thing can have you dreaming of all the other foods you could…

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Filed Under: Healthy Eating, Tips

Homemade Almond Milk

October 22, 2018 by Katie

Make creamy almond milk from scratch to get a pure, nutty flavor without the additives of many store-bought brands. I’m not a routine almond milk drinker, but I like to use it in place of cow’s milk once in awhile because it has certain benefits over dairy (just as dairy has certain benefits over almond…

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Filed Under: Drinks, Healthy Eating, Recipes

Daily Checklist for a Healthier & Happier You

October 12, 2018 by Katie

Thank you Blue Shield of California for sponsoring this post. They are committed to health and wellness, and they believe in tackling health issues before they start. Each day is filled with so much potential. Assuming you didn’t wake up on the wrong side of the bed, you probably start most mornings feeling optimistic about…

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Filed Under: Healthy Eating, Healthy Living, Tips

Apple Spice Baked Oatmeal Cups

October 8, 2018 by Katie

For an easy breakfast to prepare ahead of time, try this apple spice oatmeal that’s baked in a muffin tin and full of warm spices like cinnamon, nutmeg, and allspice. Oatmeal cups are a newer concept to me. I love baked oatmeal, because for some reason it tastes so much more delicious to me than…

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Filed Under: Breakfast, Healthy Eating, Recipes

Toasted Pumpkin Seeds

October 5, 2018 by Katie

Make toasted pumpkin seeds by baking raw seeds that have been lightly coated in olive oil and sprinkled with sea salt for a crunchy, savory snack. In case you weren’t already aware, carving pumpkins is a lot of work. The older I get, the more I question whether it’s actually worth the effort. Then, without…

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Filed Under: Healthy Eating, Holiday, Snacks Tagged With: Pumpkin

Homemade Chicken Noodle Soup

October 1, 2018 by Katie

Make the classic chicken noodle soup with this easy recipe that includes veggies, egg noodles, and chicken thighs for a flavorful meal that warms you right up. In the words of Joey Tribbiani, “Mmm…soup…I mean noodle soup…I mean soup!” (I can’t not think of that Friends quote anytime I eat chicken noodle soup.) There are…

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Filed Under: Healthy Eating, Recipes

How to Juice Without a Juicer

September 24, 2018 by Katie

Just because you don’t have a juicer, doesn’t mean you can’t reap the benefits of fresh cold-pressed juice. Read my tips for how to juice fresh fruits and veggies using a blender. If you’ve been following my Instagram over the past couple months, you’ve probably seen me regularly start posting about juicing. Although I typically…

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Filed Under: Drinks, Healthy Eating, Healthy Living

Bruschetta Chicken

September 17, 2018 by Katie

Top chicken with the fresh, juicy flavors of bruschetta plus Parmesan and fresh basil for a healthy dinner. No matter how hard I try, I do not like chicken unless it has some sort of sauce with it—BBQ sauce, sweet chili sauce, cheese, mustard, ranch, etc. I just need some sort of juiciness to balance…

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Filed Under: Dinner, Healthy Eating, Recipes

Sheet Pan Roasted Sausage and Veggies

September 14, 2018 by Katie

For an easy weeknight meal, make this roasted sausage and vegetable mixture that can be thrown together last minute for a delicious and healthy dinner. This is one of our go-to dinner meals when we either don’t know what to cook, don’t have much time to prepare anything, or don’t have the motivation to do much work….

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Filed Under: Dinner, Healthy Eating, Recipes

BBQ Chicken Salad

September 10, 2018 by Katie

Make this loaded BBQ Chicken Salad by topping romaine with fresh ingredients like corn, black beans, avocado, red onion, and tortilla strips, plus an easy BBQ-ranch dressing. The right combo of toppings just MAKES the salad. This BBQ Chicken Salad has quite the colorful variety of them, and each one adds an important flavor and…

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Filed Under: Healthy Eating, Recipes, Salads

20 of Our Go-To Dinner Meals

July 20, 2018 by Katie

In honor of it being Friday—the day I very rarely am motivated to plan a meal—I thought I’d finally take the time to share our master list of go-to dinners. After posting about this concept recently, and how it can make a big difference when you’re feeling uninspired and don’t know what to cook, I wanted…

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Filed Under: Healthy Eating, Recipes

Produce in Season During the Summer

June 29, 2018 by Katie

Summer Produce in Season

I’m more of a spring or fall girl, but there’s just something so sweet about summer. And when I say sweet, I’m referring to the plethora of fruit varieties, of course. I’ve been sharing a seasonal produce guide with the start of each new season for the past year, and summer is the finale to my series….

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Filed Under: Healthy Eating, Healthy Living

Meal Planning Hack: Making a Master List of Go-To Dinners

June 18, 2018 by Katie

Favorite Dinner Ideas

Whether you’re religious about meal planning or you just wing it daily, we all have those nights where we’re feeling particularly uninspired and stumped in regards to what to cook for dinner. I do my best to follow my go-to meal planning system each Sunday, but I definitely slack at it sometimes (err…a lot lately). This leads…

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Filed Under: Healthy Eating, Healthy Living, Tips

Kale Chips

June 11, 2018 by Katie

Baked kale chips are a healthier alternative to potato chips that only need a bit of olive oil to get that satisfying crispy texture. If you want to be healthy AF, kale is a great place to start. It’s got an impressive nutrient profile, with lots of good-for-you vitamins (K, A, and C) and minerals…

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Filed Under: Healthy Eating, Recipes, Snacks, Weird Tagged With: healthy alternative, healthy eating, healthy foods, kale, kale chips, vegetables, veggies

On-the-Go Snacks to Throw in Your Bag

June 4, 2018 by Katie

Snacking has never been my strong suit. That’s actually why I post so much about healthy snacks…because anytime I discover a useful strategy, I feel the need to share it. Despite feeling particularly inspired with snack food lately—especially since I’ve started creating DIY snack boxes and viewing snacks as small meals—I’ve been finding myself getting hangry while…

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Filed Under: Healthy Eating, Healthy Living, Snacks, Tips

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Today I shared what will be my last post over at G Today I shared what will be my last post over at GettinMyHealthyOn.com. Due to exciting things 🥰 about to demand more of my time, I knew I was ready to officially retire.
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It's been almost 10 years 😳 since I started my blog, but I'm ready to move on to the next chapter of my life. If you can't tell by the photo, I'm so happy to share we're expecting a baby soon! 👶💜
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While it feels weird to announce my pregnancy in a farewell blog post, that's ultimately what led to my decision to step down from the personal blog world.
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A huge THANK YOU to everyone who has supported my blog over the last decade. ❤️ I'll still be posting here occasionally but wanted to share the news. 🤗 To check out the farewell post, visit the link in my bio.
Starting the weekend with a bit of sweetness. 😍 Starting the weekend with a bit of sweetness. 😍 First acai bowl in what feels like years. 🍓🫐 #TooPrettyNotToDocument #SendMoreGranola
Yessss, gimme dat chicken noodle, beef barley, pot Yessss, gimme dat chicken noodle, beef barley, potato, chicken tortilla, broccoli cheese, tomato, and all the other kinds I can't think of right now. 😅 #MmNoodleSoup
No idea how these are going to taste, but I'm pret No idea how these are going to taste, but I'm pretty thrilled with myself for finally taking the time to learn this canning thing.

 #SoManyPickles #SoManyCucumbers #TheresMoreInTheFridge 😅
If you're a cucumber fan (or have an overflowing c If you're a cucumber fan (or have an overflowing cucumber plant 🌱 like me), I recently discovered this 3-ingredient snack that's surprisingly good. Then again, I'll take any excuse to eat cream cheese. 😋 
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All you need is cucumber slices, cream cheese, and Everything But the Bagel Seasoning. 😍
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Recipe: ➡️ bit.ly/cream-cheese-cuc-bites/
All the rain we've been getting has been making my All the rain we've been getting has been making my garden (and therefore me) so happy. 😍 Cucumbers, green peppers, San Marzano tomatoes, and ghost peppers (😳) are all taking off. The green beans and strawberries aren't far behind. 🌱🍓 Pretty thrilled so far with my first in-ground garden. 🙌
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Are you growing a veggie/fruit garden this year?
My favorite kind of Taco Tuesday: spicy shrimp tac My favorite kind of Taco Tuesday: spicy shrimp tacos! 🤤🌮 What's your perfect taco?
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Recipe inspired by Oscar's Mexican Seafood in San Diego. ➡️ bit.ly/spicytaco
It's supposed to snow tomorrow, but today I'm goin It's supposed to snow tomorrow, but today I'm going to soak up the crisp air, warm sun, and a little bit of mud.
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