Workouts
Monday: 40-minute treadmill run that took me 3.65mi
Yesterday: Full body circuit with some dumbbell action
(Neither of which I have added to my Workouts page or created an image for. Soon.)
I’m jumping right into things today.
It’s been a busy week for mwah. Hope it has been fantastic so far for you all!
These Are a Few of My Favorite Things
Breakfast: Breakfast Quesadilla. It’s so simple, but it looks so amazing. Definitely will be trying this one soon.
Truth: The Largest Shelf. Yep, that’s just how I work sometimes. I tend to either be super clean or super messy. I take advantage of this extra “shelf” space a more often than I’d like to admit.
Sugary Beverage: Peach Tea Snapple. I’ve loved this drink since I was approximately 12 years old. I rediscovered its beauty this past weekend after our paddleboarding adventures. If it wasn’t for the 40g of sugar, I’d probably drink it more often.
Family Picture: Tandem Yoga. I find this enjoyable. I mean, the baby is just the icing on the cake. So funny / awesome.
Exotic Dish: Panang Curry. I’ve had Indian food a few times in my life and enjoyed it. Someday, SOMEDAY I will attempt to make a dish. Found this recipe through Pinterest and thought it looked pretty darn tasty. It uses coconut milk which I’ve never tried before, but I hear it’s a good time. Other than that, seems pretty realistic for me to make, minus the tofu thing—not sure about that one.
OMG the breakfast quesadilla! I HAVE to try that! Thanks 🙂
You are most welcome! I’m all about breakfasts that can act as dessert too…
thanks for sharing my picture! 🙂 🙂 it was a fun night for sure! 🙂
Haha I bet! Super cute 🙂
What a good idea to put PB & Banana in a tortilla! I usually use an English Muffin. Looks delish!
Yikes! Stay away from the Snapple!! All that sugar in it is just so bad for you 🙁 But do try to cook Indian food. It’s really not hard. That Panang Curry dish looks soooo yummy. If the recipe calls for adding sugar, use coconut palm sugar as a healthy alternative to regular sugar. Just go for it.
Never heard of coconut palm sugar. I’m always up for the healthy alternatives though!